Showing posts with label Grease Trap. Show all posts
Showing posts with label Grease Trap. Show all posts

Thursday, July 14, 2016

Tips on Grease Trap Maintenance

Tips on routine maintenance


• It is recommended that a professional service be used to ensure proper maintenance.

• Since grease traps/interceptors may have an unpleasant odor. It is recommended that you have them
cleaned prior to patrons visiting you establishment. • Use Allen screws for securing the lid of your trap/interceptor instead of the conventional
Phillips or slot screws. Phillips or slot screws may become stripped over time.• Keep an extra gasket on site for your grease trap/interceptor’s lid to prevent leaks and odors in
the event of a gasket failure.

• Develop and keep a grease trap/interceptor cleaning procedure and maintenance log sheet
posted near the grease trap/interceptor to encourage employees to follow procedures and to
promote proper documentation after each cleaning.

• Facilities experiencing high employee turnover or other factors making regular
trap/interceptor maintenance difficult should consider using a professional service.

• Keep cleaning documentation for a period of not less than five years.

Tuesday, July 5, 2016

Grease trap Quarterly Maintenance in Miami

Grease is a leading cause of sanitary sewer overflows. And when it happens, it disrupts your business and can have a long-lasting impact on your hard-earned reputation. Sewer backup can also increase health risks and pollute our water supply.

We prevent these disruptions by regularly cleaning your grease traps. In addition, we “jet” related flow pipes to prevent untreated waste waters from entering our neighborhoods and waterways. This not only protects your business and the environment, it reduces your liabilities and costs by preventing costly clean-ups from blockages and overflows.
If you would like us to do this service for you please give us a call at 305.620.7005!

Monday, June 13, 2016

Pump Outs Unlimited will always make the customer happy!

We prevent these disruptions by regularly cleaning your grease traps. In addition, we “jet” related flow pipes to prevent untreated waste waters from entering our neighborhoods and waterways. This not only protects your business and the environment, it reduces your liabilities and costs by preventing costly clean-ups from blockages and overflows.
If you would like us to do this service for you please give us a call at 305.620.7005!

Monday, May 2, 2016

Grease trap Quarterly Maintanace


Grease is a leading cause of sanitary sewer overflows. And when it happens, it disrupts your business and can have a long-lasting impact on your hard-earned reputation. Sewer backup can also increase health risks and pollute our water supply.

We prevent these disruptions by regularly cleaning your grease traps. In addition, we “jet” related flow pipes to prevent untreated wastewaters from entering our neighborhoods and waterways. This not only protects your business and the environment, it reduces your liabilities and costs by preventing costly clean-ups from blockages and overflows.


If you would like us to do this service for you please give us a call at 305.620.7005!

Wednesday, April 13, 2016

Tips on Grease Trap/Interceptor Cleaning Frequency


Tips on routine maintenance


• It is recommended that a professional service be used to ensure proper maintenance.

• Since grease traps/interceptors may have an unpleasant odor. It is recommended that you have them
cleaned prior to patrons visiting you establishment. • Use Allen screws for securing the lid of your trap/interceptor instead of the conventional
Phillips or slot screws. Phillips or slot screws may become stripped over time.• Keep an extra gasket on site for your grease trap/interceptor’s lid to prevent leaks and odors in
the event of a gasket failure.

• Develop and keep a grease trap/interceptor cleaning procedure and maintenance log sheet
posted near the grease trap/interceptor to encourage employees to follow procedures and to
promote proper documentation after each cleaning.

• Facilities experiencing high employee turnover or other factors making regular
trap/interceptor maintenance difficult should consider using a professional service.

• Keep cleaning documentation for a period of not less than five years.

Monday, March 14, 2016

Grease trap Quarterly Maintanace


Grease is a leading cause of sanitary sewer overflows. And when it happens, it disrupts your business and can have a long-lasting impact on your hard-earned reputation. Sewer backup can also increase health risks and pollute our water supply.

We prevent these disruptions by regularly cleaning your grease traps. In addition, we “jet” related flow pipes to prevent untreated wastewaters from entering our neighborhoods and waterways. This not only protects your business and the environment, it reduces your liabilities and costs by preventing costly clean-ups from blockages and overflows.
If you would like us to do this service for you please give us a call at 305.620.7005!

Wednesday, February 10, 2016

Service your grease trap!

Restaurant and food service facilities have a grease trap system. And they all need to be regularly cleaned and maintained. It's the law in most cities. We offer quarterly, monthly, bi-weekly, etc. services for your grease trap. Call us for service at 305.620.7005!

Friday, November 6, 2015

Grease trap Quarterly Maintanace

Grease is a leading cause of sanitary sewer overflows. And when it happens, it disrupts your business and can have a long-lasting impact on your hard-earned reputation. Sewer backup can also increase health risks and pollute our water supply.
 
 
We prevent these disruptions by regularly cleaning your grease traps. In addition, we “jet” related flow pipes to prevent untreated wastewaters from entering our neighborhoods and waterways. This not only protects your business and the environment, it reduces your liabilities and costs by preventing costly clean-ups from blockages and overflows.
 
 
If you would like us to do this service for you please give us a call at 305.620.7005!
 
 
 
 

Tuesday, September 29, 2015

Service your grease trap!



Restaurant and food service facilities have a grease trap system. And they all need to be regularly cleaned and maintained. It's the law in most cities. We offer quarterly, monthly, bi-weekly, etc. services for your grease trap. Call us for service at 305.620.7005!

Wednesday, September 23, 2015

Clean your Grease trap Frequently

Tips on Grease Trap/Interceptor Cleaning Frequency
 
 
It is important to clean your grease trap/interceptor regularly to prevent fats, oil and grease
from mixing with water that is discharged to the sewer. The minimum cleaning frequency required
grease traps/interceptors in food service facilities is 90 days. However, more frequent cleaning
intervals may be necessary to prevent your grease trap/interceptor from operating poorly or
improperly.

  
If you see floating grease or grease deposits in a cleanout “downstream” of your trap/interceptor,
you need to increase the cleaning frequency and initiate a more regular schedule.



Tips on routine maintenance

• It is recommended that a professional service be used to ensure proper maintenance.

• Since grease traps/interceptors may have an unpleasant odor. It is recommended that you have them
cleaned prior to patrons visiting you establishment.
 
• Use Allen screws for securing the lid of your trap/interceptor instead of the conventional
Phillips or slot screws. Phillips or slot screws may become stripped over time.

• Keep an extra gasket on site for your grease trap/interceptor’s lid to prevent leaks and odors in
the event of a gasket failure.

• Develop and keep a grease trap/interceptor cleaning procedure and maintenance log sheet
posted near the grease trap/interceptor to encourage employees to follow procedures and to
promote proper documentation after each cleaning.

• Facilities experiencing high employee turnover or other factors making regular
trap/interceptor maintenance difficult should consider using a professional service.

• Keep cleaning documentation for a period of not less than five years.

Monday, September 14, 2015

Grease traps are very important

 
While cleaning grease traps is a very unpleasant job, it is crucial to maintain them properly to prevent major problems from happening in your restaurant. Furthermore, everything removed from the traps must be appropriately disposed of in an ecologically friendly way. This is why it is necessary to hire a reputable company that will properly dispose of the trap waste at a licensed facility where the grease will be recycled into something useful.
 
Routine cleaning is essential for preventing grease build up in order for a grease trap to work efficiently and for a healthy environment. There are numerous possible hazards that can develop if kitchen restaurant equipment is not properly cared for. Grease trap interceptors are boxes that are specifically designed to be added onto drains in commercial business. They trap grease to keep it from draining into public waste systems or septic tanks, where it can clog the lines and cause all kinds of destruction in the sewer system.
 
Call our office for service at 305.620.7005! We offer quarterly maintenance agreements!
 
 

Wednesday, September 9, 2015

Pump Outs Unlimited will Pump out your grease trap on a quarterly basis.

 
 
Pump Outs Unlimited will make your grease trap problems go away by offering you quarterly maintenance service for your grease trap. On a quarterly basis we will go to your property and pump out your grease trap at a low rate.
 
Give us a call at 305.620.7005!

Friday, August 28, 2015

Grease Trap Instillations

 
 
For commercial business owners, a grease trap prevents costly and messy pipe blockages by preventing all of the fats, oils and grease from going down the drain. Grease trap installation is required by law under almost every municipality in the country.
 
 
Put us to work to install your new trap or clean an existing unit. Give us a call at 305.620.7005 and we will give you the best service in South Florida. We’re here to help, and we are experts about the proper way to install and maintain your commercial grease traps in Fort Worth and the surrounding area.
 
 
 
 

Thursday, July 16, 2015

What is a grease trap?

Grease trap is a gravity device that is designed to decrease the amount of fat, oil, grease and solids from entering the city sewer lines.


**Please advise, we highly suggest that these devices be pumped out every quarter to ensure that all solid content are removed.**    

Friday, June 5, 2015

We will repair your Grease Trap!

We will provide a work order / written description of the work required to restore the interceptor to proper operation. A skilled, confined spaced-certified work crew will perform the work with the guidance of a master plumber.
 
 
Call us for services at 305.620.7005!

Friday, April 3, 2015

Pumping out Grease traps

Grease Traps

 
Restaurant and foodservice kitchens produce a lot of waste grease which is present in the drain lines from the various sinks dishwashers and cooking equipment such as ovens and commercial woks. If not removed the grease will congeal within the sewer and cause blockages and back-ups.

Method

When the outflow from the kitchen sink enters the grease trap, the solid food particles sink to the bottom while the lighter grease and oil floats to the top. The relatively grease-free water is then fed into the normal septic system. The food solids at the bottom and floating oil and grease must be periodically removed in a similar manner as with septic tank pumping. A traditional grease trap is not a food disposal unit. Unfinished food must be scraped into the garbage or food recycling bin. Milkshakes, gravy, sauces and food solids must be scraped off the dishes before they enter the sink or dishwasher. To try to maintain some degree of efficiency there has been a trend to specify larger and larger traps. Unfortunately, providing a large tank for the effluent to stand also means that food waste scraps also have time to settle to the bottom of the tank, further reducing the available volume and adding to the clean out problem. Also, rotting food contained within an interceptor breaks down producing toxic waste. This attacks mild steel and concrete materials resulting in "rot out" on the other hand Polyethylene has acid resisting properties. A bigger interceptor is not a better interceptor, in most cases having multiple interceptors In series will separate grease much better. Because it will have been in the trap for some time, grease collected in this way will have been contaminated and is unsuitable for further use. This kind of grease is referred to as brown grease.

Call us for service at 305.620.7005!
 

Wednesday, April 1, 2015

Grease Traps in South FL

Pump Outs Unlimited can service your grease traps. We offer pump out services for your grease traps. Cleaning grease traps can be a messy job that ,if not done properly, can create big problems for restaurants. With that in mind, Pump Outs Unlimited grease trap experts are specially trained to ensure your location is in compliance with the most current regulations. Grease traps not maintained on a regular basis will result in the discharge of brown grease into waste streams. Grease mixed with cold water and sewage causes major clogs in sewer lines.
 
 
 

Wednesday, March 18, 2015

Grease traps can be repaired?


Pump Outs Unlimited Grease Trap Repairs & Installation Offers These Detailed Services:
  • Grease Trap Installation & Repair
  • Grease trap Installation
  • Grease Trap Cleaning
  • Grease Trap service
  • Septic maintenance
  • Cleaning Grease Traps
  • Grease Trap Cleaners
  • Grease Trap Plumbing
  • Grease Trap Maintenance
  • Grease Trap
 

Wednesday, February 18, 2015

Why Should Grease Traps be Routinely Maintained?

Why Should Grease Traps be Routinely Maintained?
Grease traps not maintained on a regular basis will result in the discharge of brown grease into waste streams. Grease mixed with cold water and sewage causes major clogs in sewer lines.
Grease traps not maintained on a regular basis will result in back-ups in your restaurant. Every restaurant has a horror story of all drains backing-up and paying a large bill to repair or in worst case scenario… shutting your doors for the day or longer.
Grease traps not maintained on a regular basis can result in odor problems outside where customers park and in some cases inside the restaurant.
Call us 305.620.7005.